Hot Corn Dip

October 17, 2011

Happy Monday you all!  I suppose I am on a little bit of an “Appetizer Recipe Roll” the past week.  My husband and I attended a parent party for our two son’s Pre-K on Friday night and, I took this easy and good appetizer.

My dear friend Brandi has been making a similar recipe for years and, I always love to eat it at her house. 

Between the World Series and all of the great college football games coming up, whip this up and serve it to your family and guests.  


1 can whole kernel corn, drained
1 can Mexi-corn, drained
1 small can green chile peppers, chopped (do not drain) 
1 cup real mayonnaise
1/2 cup sour cream
1/2 stick butter, melted
1 t. salt
1-1 1/2 t. Cajun seasoning
3 cups Cheddar cheese, finely grated

Mix all ingredients and stir in the cheese last.  Bake at 350 degrees for 30 minutes until good and hot.  Serve with corn chips. 

These ingredients are easily kept on hand and you can make this any time…

 I pulled out the leftovers on Saturday….this was my lunch.  I think it tasted even better the following day.  Delicious ya’ll!  

I hope you all have a wonderful Monday!
Thank you so much for reading my blog!

Living With Flair,

Linking To:
A Bowl Full of Lemons
Skip To My Lou
A Southern Fairytale
Home Stories A 2 Z
A Stroll Thru Life
Very Merry Vintage Style
Chic On a Shoestring Decorating
Foodie Friday
Comfy In The Kitchen

Dittle Dattle

Feathered Nest Friday

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  • Christa

    I'm so glad you posted this! I may or may not have eaten the little leftovers Friday night! Forgot to ask you!! Yay!! 🙂

  • Jilly

    Well, it is great recipe given by you, I really tried to make it at my home, Low carb diet does not allowed high foods in carbohydrate, especially white flour, sugar and starchy vegetables.
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  • marty (A Stroll Thru Life)

    Sounds so good and looks wonderful. Pretty bowl too. Thanks for joining TTT. Hugs, Marty

  • Queenie

    This looks and sounds delish Beth..I will have to try this…and with the holidays on the way…it would be the perfect time to 🙂
    Thanks for sharing it!
    Big hugs,

  • Jo’s This and That

    Looks wonderful! Thanks for sharing,Joann

  • Rosemary@villabarnes

    Mmmm, looks like a delicious treat.

  • Stuff and Nonsense

    come to mama

    this looks fantastic
    and you can be sure
    i will be trying this recipe
    on a future steeler game afternoon

    thanks for sharing at fridays unfolded!


  • Mimi

    Looks tasty to me.

  • Melinda Hoehn

    Hey BB – I made this dip last weekend thanks to your wonderful blog, and we loved it! Thanks for taking the time to inspire! Mel

  • Courtney ~ French Country Cottage

    Sounds and looks delicious! Thank you for sharing at Feathered Nest Friday! 🙂

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